Ranging from the renowned Syrah, the tantalising Merlot to a full-bodied Chardonnay, Omata’s premium wines carry what has become known as 'the distinctive taste of the Bay of Islands'.

Omata’s stunning Syrah grows on clay slopes within a stone’s throw of the ocean – the sea breeze maintaining a long and even season. Produced using traditional techniques and careful oak selection, Omata’s rich and powerful Syrah is carefully tended, with low cropping levels and expert canopy management also playing a pivotal role in its quality.