Originating from Italy, Montepulciano is a red wine grape variety, globally appreciated for their soft flavours, strong colouring and gentle tannins, and best consumed in its youth and with food. Montepulciano also responds well to blending with other varieties, most successfully Sangiovese.

Food Matching: Beetroot, apple and watercress salad, Duck with roasted almond crisps

Quick Filter

Style

Region

Vintage

Price

No products were found matching your selection.