Gruner Veltliner grape growing is relatively new to New Zealand with the first vines planted in Gisborne early 2000 and spreading to the southerly wine regions of Marlborough, Nelson, Waipara, Canterbury and Central Otago.

The grape originated from Eastern Europe, primarily Austria, Slovakia and the Czech Republic, it’s a cool climate food friendly wine, somewhere between a Gewurztraminer and a Chardonnay. It can be produced in a variety of styles, from a youthful less aromatic wine consumed soon after the vintage to an ageing wine with more tertiary aromas.

Food Matching: Kaffir lime-wrapped chicken skewers, Pan-fried snapper with asparagus spears, Tuna tartare and wasabi and peppercorn mayo, Waldorf salad, Wasabi tuna salad, Wiener schnitzel with a cucumber and white pepper salad, Zucchini quiche

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forrest, estate, the, doctors, gruner, veltliner, wine, 2014

Forrest Estate The Doctors Gruner Veltliner 2014

$22.00 NZD