Ashwood Estate

At Ashwood, we have embraced the romance of traditional wine making techniques. For instance, none of our vineyards are irrigated which allows us to reflect the characteristic of each season within the vintage. All of our wines are fermented only in wood, no stainless steel! This provides the soft texture on the palate which is a hallmark characteristic of our wine.

Because of this – the terroir, the traditional techniques and the skill of our winemakers – the final product is unique to Ashwood and to our region.

Wine Awards

Ashwood Estate 2013 Gisborne Chardonnay
  • Silver, Gisborne Regional Wine Awards 2014
  • Silver, New Zealand International Wine Show 2014
  • Silver, International Wine and Spirits Competition 2014
  • Silver, Hong Kong International Wine and Spirits Competition 2014
Ashwood Estate 2010 Gisborne Pinot Gris
  • Silver, International Aromatic Wine Competition 2014
  • Bronze, Gisborne Regional Wine Awards 2013
Ashwood Estate 2011 Gisborne Pinot Gris
  • Gold, China Wine and Spirits Awards 2014
  • Silver, Hong Kong International Wine and Spirits Competition 2014
  • Silver, Air New Zealand Wine Awards 2014
  • Bronze, New Zealand International Wine Show 2014
Ashwood Estate 2013 Gisborne Pinot Gris
  • Silver, China Wine and Spirits Awards 2014
  • Silver, Hong Kong International Wine and Spirits Competition 2014
  • Bronze, New Zealand International Wine Show 2014
Ashwood Estate 2013 Gisborne Late Harvest Pinot Gris
  • Gold, China Wine and Spirits Awards 2014
  • Silver, International Aromatic Wine Competition 2014
  • Bronze, Hong Kong International Wine and Spirits Competition 2014

352 Lytton Rd
Awapuni
Gisborne

P: +64 6 863 0895

CONTACT: Ashwood Estate