Overview:
The Aotea Chardonnay 2022, crafted from the Mendoza clone of Chardonnay, offers a rich and tropical experience. The unique 'hen and chicken' berries of this varietal contribute to the full-bodied, flavourful profile. Carefully harvested and processed, this wine undergoes a meticulous fermentation process in French oak barrels, where it spends 10 months maturing on its lees to develop weight and complexity.
Tasting Notes:
This Chardonnay showcases luscious tropical fruit flavours that are balanced with a subtle oak influence. The wine’s mouthfeel is rich and textured, thanks to the periodical hand-stirring during fermentation, which adds palate weight and depth. Layers of creaminess from malolactic fermentation complement the wine’s natural acidity, resulting in a smooth, structured finish. A fine expression of New Zealand Chardonnay, with a lingering, harmonious finish.