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Overview
Elegant and expressive, the De La Terre Mark 1 Chardonnay captures the essence of artisan winemaking and a deep connection to the land. Named after the French for "of the earth," this Hawke’s Bay wine reflects the clay soils of the estate vineyard and the hand-built winery itself. Meticulously crafted using traditional methods, it balances finesse with depth — delivering a food-friendly Chardonnay that is as thoughtful as it is refined. Hand-picked, estate-bottled, and individually numbered, this wine is a true statement of authenticity.
Tasting notes
Pale golden in the glass, the wine opens with a harmonious interplay of ripe orchard fruit, subtle yeast complexity, and lifted minerality. The palate is crisp and elegantly structured, showcasing beautiful integration between fruit, oak, and texture. Fermented in both barrel and tank, and aged fully on lees with 100% malolactic fermentation, the result is a layered yet clean style — fresh acidity offset by gentle creaminess and a long, balanced finish. Perfect with roast poultry, creamy seafood dishes, or grilled summer vegetables.
