Overview:
The Roederer Estate Anderson Valley Brut is a sparkling wine that honours the 200-year winemaking heritage of Champagne Louis Roederer, seamlessly blending French tradition with the exceptional terroir of California. As the first California sparkling wine from Roederer, it has quickly gained recognition as one of the region's finest. Crafted with care from estate-grown grapes and incorporating oak-aged reserve wines, this Brut offers a refined expression of freshness, finesse, and complexity.
Tasting Notes:
The Anderson Valley Brut dazzles with vibrant aromas of crisp green apple, citrus zest, and subtle floral notes, complemented by rich nuances of spice and hazelnut. On the palate, it is light and refreshing, with flavours of pear and lightly toasted brioche, balanced by a lively acidity. The wine’s creamy texture and elegant mousse lead to a long, harmonious finish, showcasing its depth and the signature finesse of Roederer’s winemaking style.